Radish Calories Chart
A radish is a root vegetable that has a sharp, peppery flavor. It is often eaten raw. Radishes are a good source of vitamin C and antioxidants. They are known for their crunchy texture and their vibrant red color.
Food Name | Calories, per 100 gram |
---|---|
Radish, oriental (daikon), boiled, drained, with salt | 17 |