FAQ: Frequently Asked Questions:
What is the nutritional value of Potato, skin, cooked in skin, microwaved?
Potato is a starchy tuber that is a good source of carbohydrates, fiber, and vitamin C. It can be eaten cooked or raw. Potatoes are often used in mashed potatoes, french fries, and other dishes. They can be boiled, baked, roasted, or fried.
Includes higher amounts of Iron,
which by dietary guidelines are beneficial for various bodily functions.
Contains lower amounts of Sodium, Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Potato, skin, cooked in skin, microwaved?
There are 132 calories in 100g of Potato, skin, cooked in skin, microwaved.
How many proteins are in Potato, skin, cooked in skin, microwaved?
Potato, skin, cooked in skin, microwaved contains 4.39 grams of protein in 100g
How many carbs are in Potato, skin, cooked in skin, microwaved?
Potato, skin, cooked in skin, microwaved contains 29.63 grams of carbohydrates in 100g
How many fats are in Potato, skin, cooked in skin, microwaved?
Potato, skin, cooked in skin, microwaved contains 0.1 grams of fat in 100g
What vitamins are in Potato, skin, cooked in skin, microwaved?
Per 100 grams there are
What minerals are in Potato, skin, cooked in skin, microwaved?
Per 100 grams there are