FAQ: Frequently Asked Questions:
What is the nutritional value of Potato, scalloped, homemade, with butter?
Potato is a starchy tuber that is a good source of carbohydrates, fiber, and vitamin C. It can be eaten cooked or raw. Potatoes are often used in mashed potatoes, french fries, and other dishes. They can be boiled, baked, roasted, or fried.
The nutritional data for Potato, scalloped, homemade, with butter suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Potato, scalloped, homemade, with butter?
There are 88 calories in 100g of Potato, scalloped, homemade, with butter.
How many proteins are in Potato, scalloped, homemade, with butter?
Potato, scalloped, homemade, with butter contains 2.87 grams of protein in 100g
How many carbs are in Potato, scalloped, homemade, with butter?
Potato, scalloped, homemade, with butter contains 10.78 grams of carbohydrates in 100g
How many fats are in Potato, scalloped, homemade, with butter?
Potato, scalloped, homemade, with butter contains 3.68 grams of fat in 100g
What vitamins are in Potato, scalloped, homemade, with butter?
Per 100g there are
15IU of Vitamin D, International Units,
0.4µg of Vitamin D,
10.6mg of Vitamin C,
0.069mg of Vitamin B1,
0.092mg of Vitamin B2,
1.053mg of Vitamin B3/PP,
0.514mg of Vitamin B5,
0.178mg of Vitamin B6,
2µg of Vitamin B9,
5µg of Vitamin A,
What minerals are in Potato, scalloped, homemade, with butter?
Per 100g there are
57mg of Calcium,
0.57mg of Iron,
19mg of Magnesium,
63mg of Phosphorus,
378mg of Potassium,
335mg of Sodium,
0.4mg of Zinc,
0.163mg of Copper,
0.166mg of Manganese,
1.6µg of Selenium