FAQ: Frequently Asked Questions:
What is the nutritional value of Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
Potato is a starchy tuber that is a good source of carbohydrates, fiber, and vitamin C. It can be eaten cooked or raw. Potatoes are often used in mashed potatoes, french fries, and other dishes. They can be boiled, baked, roasted, or fried.
The nutritional data for Potato, mashed, prepared from flakes without milk, whole milk and margarine added suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
There are 113 calories in 100g of Potato, mashed, prepared from flakes without milk, whole milk and margarine added.
How many proteins are in Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
Potato, mashed, prepared from flakes without milk, whole milk and margarine added contains 1.9 grams of protein in 100g
How many carbs are in Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
Potato, mashed, prepared from flakes without milk, whole milk and margarine added contains 15.02 grams of carbohydrates in 100g
How many fats are in Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
Potato, mashed, prepared from flakes without milk, whole milk and margarine added contains 5.6 grams of fat in 100g
What vitamins are in Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
Per 100 grams there are
What minerals are in Potato, mashed, prepared from flakes without milk, whole milk and margarine added?
Per 100 grams there are