Nutritional Facts for Potato, mashed, homemade, prepared with 2% M.F. milk and butter


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NameValueUnit
Protein1.89g
Fat4.03g
Carbohydrates16.83g
Ash1.41g
Calories109kCal
Sucrose0.155g
Glucose0.3g
Fructose0.244g
Lactose0.708g
Maltose0.001g
Alcohol0g
Water75.84g
Caffeine0mg
Theobromine0mg
Energy456kJ
Sugars1.4g
Galactose0g
Dietary fiber1.1g
Calcium25mg
Iron0.26mg
Magnesium18mg
Phosphorus46mg
Potassium286mg
Sodium283mg
Zinc0.29mg
Copper0.136mg
Manganese0.116mg
Selenium0.6µg
Retinol (preformed vitamin A)39µg
Beta-carotene equivalents (provitamin A)9µg
Vitamin E0.12mg
Vitamin D, International Units7IU
Vitamin D0.2µg
Vitamin C6mg
Vitamin B10.077mg
Vitamin B20.035mg
Vitamin B3/PP1.074mg
Vitamin B50.459mg
Vitamin B60.214mg
Vitamin B120.083µg
Vitamin K2µg
Vitamin B90µg
Tryptophan0.022g
Threonine0.064g
Isoleucine0.084g
Leucine0.131g
Lysine0.116g
Methionine0.028g
Cystine plus cysteine0.031g
Phenylalanine0.081g
Tyrosine0.071g
Valine0.105g
Arginine0.072g
Histidine0.035g
Alanine0.057g
Aspartic acid0.375g
Glutamic acid0.342g
Glycine0.049g
Proline0.103g
Serine0.086g
Cholesterol11mg
Fatty acids, total trans0.217g
Saturated Fats2.437g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Stigmasterol0mg
Monounsaturated Fats1g
Polyunsaturated Fats0.175g
Folate, natural8µg
Vitamin A40µg
Dietary folate equivalents8µg
Beta-sitosterol0mg
Hydroxyproline0g
Fatty acids, total trans-monoenoic0.006g
Alpha-carotene0µg
Lycopene0µg
Lutein + zeaxanthin7µg
Fatty acids, total trans-polyenoic0.001g
Choline3.2mg
Total long chain omega 3 fatty acids, equated0.014g
Omega 6 fat0.102g

Food properties

SourceCanadian Nutrient File database
CategoryVegetables and Vegetable Products

Nutritional Profile of 100g of Potato, mashed, homemade, prepared with 2% M.F. milk and butter

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

Potato is a starchy tuber that is a good source of carbohydrates, fiber, and vitamin C. It can be eaten cooked or raw. Potatoes are often used in mashed potatoes, french fries, and other dishes. They can be boiled, baked, roasted, or fried. The nutritional data for Potato, mashed, homemade, prepared with 2% M.F. milk and butter suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

There are 109 calories in 100g of Potato, mashed, homemade, prepared with 2% M.F. milk and butter.

How many proteins are in Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

Potato, mashed, homemade, prepared with 2% M.F. milk and butter contains 1.89 grams of protein in 100g

How many carbs are in Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

Potato, mashed, homemade, prepared with 2% M.F. milk and butter contains 16.83 grams of carbohydrates in 100g

How many fats are in Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

Potato, mashed, homemade, prepared with 2% M.F. milk and butter contains 4.03 grams of fat in 100g

What vitamins are in Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

Per 100 grams there are

What minerals are in Potato, mashed, homemade, prepared with 2% M.F. milk and butter?

Per 100 grams there are


Potato, mashed, homemade, prepared with 2% M.F. milk and butter nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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