Nutritional Facts for Potato, boiled with skin, flesh

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Name	Value	Unit
Protein	1.87	g
Fat	0.1	g
Carbohydrates	20.13	g
Ash	0.92	g
Calories	87	kCal
Sucrose	0.19	g
Glucose	0.37	g
Fructose	0.3	g
Lactose	0	g
Maltose	0	g
Alcohol	0	g
Water	76.98	g
Caffeine	0	mg
Theobromine	0	mg
Energy	365	kJ
Sugars	0.87	g
Galactose	0	g
Dietary fiber	1.5	g
Calcium	5	mg
Iron	0.31	mg
Magnesium	22	mg
Phosphorus	44	mg
Potassium	379	mg
Sodium	4	mg
Zinc	0.3	mg
Copper	0.188	mg
Manganese	0.138	mg
Selenium	0.3	µg
Retinol (preformed vitamin A)	0	µg
Beta-carotene equivalents (provitamin A)	2	µg
Vitamin E	0.01	mg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	13	mg
Vitamin B1	0.106	mg
Vitamin B2	0.02	mg
Vitamin B3/PP	1.439	mg
Vitamin B5	0.52	mg
Vitamin B6	0.299	mg
Vitamin B12	0	µg
Vitamin K	2.1	µg
Vitamin B9	0	µg
Tryptophan	0.029	g
Threonine	0.068	g
Isoleucine	0.076	g
Leucine	0.112	g
Lysine	0.114	g
Methionine	0.03	g
Cystine plus cysteine	0.024	g
Phenylalanine	0.083	g
Tyrosine	0.069	g
Valine	0.105	g
Arginine	0.086	g
Histidine	0.041	g
Alanine	0.057	g
Aspartic acid	0.457	g
Glutamic acid	0.314	g
Glycine	0.056	g
Proline	0.067	g
Serine	0.081	g
Cholesterol	0	mg
Saturated Fats	0.026	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	0.002	g
Polyunsaturated Fats	0.043	g
Folate, natural	10	µg
Vitamin A	0	µg
Dietary folate equivalents	10	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	9	µg
Choline	13.5	mg
Betaine	0.2	mg

Food properties

Source	Canadian Nutrient File database
Category	Vegetables and Vegetable Products

Nutritional Profile of 100g of Potato, boiled with skin, flesh

Core nutrient values:

Calories: 87 calories
Protein: 1.87g
Total Fat: 0.1g, including 0.026g of saturated fat
Total Carbohydrates: 20.13g, with 0.87g of sugars and 1.5g of dietary fiber
Cholesterol: 0 mg
Potassium: 379 mg
Sodium: 4 mg
Calcium: 5 mg
Iron: 0.31 mg

Notable daily values:

High in Copper: 20.89% DV,
Moderate in Magnesium: 5.24% DV, Potassium: 8.06% DV, Manganese: 6.00% DV, Vitamin C: 14.44% DV, Vitamin B1: 8.83% DV, Vitamin B3/PP: 8.99% DV, Vitamin B5: 10.40% DV, Vitamin B6: 17.59% DV,
Low in Sodium: 0.17% DVSaturated Fats: 0.13% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Potato, boiled with skin, flesh?

Potato is a starchy tuber that is a good source of carbohydrates, fiber, and vitamin C. It can be eaten cooked or raw. Potatoes are often used in mashed potatoes, french fries, and other dishes. They can be boiled, baked, roasted, or fried. Contains lower amounts of Sodium, Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Potato, boiled with skin, flesh?

There are 87 calories in 100g of Potato, boiled with skin, flesh.

How many proteins are in Potato, boiled with skin, flesh?

Potato, boiled with skin, flesh contains 1.87 grams of protein in 100g

How many carbs are in Potato, boiled with skin, flesh?

Potato, boiled with skin, flesh contains 20.13 grams of carbohydrates in 100g

How many fats are in Potato, boiled with skin, flesh?

Potato, boiled with skin, flesh contains 0.1 grams of fat in 100g

What vitamins are in Potato, boiled with skin, flesh?

Per 100 grams there are

What minerals are in Potato, boiled with skin, flesh?

Per 100 grams there are

Potato, boiled with skin, flesh nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.