Lotus root Calories Chart
Lotus root is a type of root vegetable that has a crisp and crunchy texture. It has a slightly sweet and earthy flavor. Lotus root can be eaten cooked or raw. It is often used in soups, stews, and stir-fries. It can be steamed, roasted, or sauteed.
Food Name | Calories, per 100 gram |
---|---|
Lotus root, boiled, drained, with salt | 66 |