Leeks Calories Chart

Leeks are a type of onion that has a milder, sweeter flavor than regular onions. They are a good source of vitamins A, C, and K, as well as fiber and folate. Leeks can be eaten cooked or raw. They are often used in soups, stews, and sauces. They can be braised, sauteed, or roasted.

Food NameCalories, per 100 gram
Leeks (bulb and lower-leaf portion), boiled, drained, with salt31
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