Cassava Calories Chart

Cassava, also known as yuca, is a starchy root vegetable that is a good source of carbohydrates and fiber. It can be eaten cooked, either boiled, baked, or fried. Cassava is a popular food in many tropical regions. It can be used as a substitute for potatoes or rice.

Food NameCalories, per 100 gram
Cassava (manioc), flour349
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