Nutritional Facts for Cabbage, Chinese (pe-tsai), raw


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NameValueUnit
Protein1.2g
Fat0.2g
Carbohydrates3.23g
Ash0.98g
Calories16kCal
Alcohol0g
Water94.39g
Caffeine0mg
Theobromine0mg
Energy67kJ
Sugars1.41g
Dietary fiber1.2g
Calcium77mg
Iron0.31mg
Magnesium13mg
Phosphorus29mg
Potassium238mg
Sodium9mg
Zinc0.23mg
Copper0.036mg
Manganese0.19mg
Selenium0.6µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)190µg
Vitamin E0.12mg
Vitamin D, International Units0IU
Vitamin D0µg
Vitamin C27mg
Vitamin B10.04mg
Vitamin B20.05mg
Vitamin B3/PP0.4mg
Vitamin B50.105mg
Vitamin B60.232mg
Vitamin B120µg
Vitamin K42.9µg
Vitamin B90µg
Tryptophan0.012g
Threonine0.039g
Isoleucine0.068g
Leucine0.07g
Lysine0.071g
Methionine0.007g
Cystine plus cysteine0.013g
Phenylalanine0.035g
Tyrosine0.023g
Valine0.053g
Arginine0.067g
Histidine0.021g
Alanine0.069g
Aspartic acid0.086g
Glutamic acid0.288g
Glycine0.035g
Proline0.025g
Serine0.038g
Cholesterol0mg
Saturated Fats0.043g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Monounsaturated Fats0.023g
Polyunsaturated Fats0.072g
Folate, natural79µg
Vitamin A16µg
Dietary folate equivalents79µg
Alpha-carotene1µg
Lycopene0µg
Lutein + zeaxanthin48µg
Choline7.6mg
Betaine0.3mg

Food properties

SourceCanadian Nutrient File database
CategoryVegetables and Vegetable Products

Nutritional Profile of 100g of Cabbage, Chinese (pe-tsai), raw

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Cabbage, Chinese (pe-tsai), raw?

Chinese cabbage, also known as napa cabbage, has a mild, slightly sweet flavor. It is a good source of vitamins A, C, and K, as well as fiber and folate. Chinese cabbage can be eaten cooked or raw. It is often used in stir-fries, soups, and salads. It can be steamed, stir-fried, or sauteed. Contains lower amounts of Sodium, Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Cabbage, Chinese (pe-tsai), raw?

There are 16 calories in 100g of Cabbage, Chinese (pe-tsai), raw.

How many proteins are in Cabbage, Chinese (pe-tsai), raw?

Cabbage, Chinese (pe-tsai), raw contains 1.2 grams of protein in 100g

How many carbs are in Cabbage, Chinese (pe-tsai), raw?

Cabbage, Chinese (pe-tsai), raw contains 3.23 grams of carbohydrates in 100g

How many fats are in Cabbage, Chinese (pe-tsai), raw?

Cabbage, Chinese (pe-tsai), raw contains 0.2 grams of fat in 100g

What vitamins are in Cabbage, Chinese (pe-tsai), raw?

Per 100 grams there are

What minerals are in Cabbage, Chinese (pe-tsai), raw?

Per 100 grams there are


Cabbage, Chinese (pe-tsai), raw nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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