FAQ: Frequently Asked Questions:
What is the nutritional value of Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
Snap beans, also known as string beans or green beans, are a type of bean that has a long, slender pod. They are a good source of fiber, vitamin C, and potassium. Snap beans can be cooked and used in stir-fries, salads, and soups. They can also be eaten raw.
Contains lower amounts of Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
There are 26 calories in 100g of Beans, snap (Italian, green or yellow), frozen, boiled, with salt.
How many proteins are in Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
Beans, snap (Italian, green or yellow), frozen, boiled, with salt contains 1.49 grams of protein in 100g
How many carbs are in Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
Beans, snap (Italian, green or yellow), frozen, boiled, with salt contains 5.86 grams of carbohydrates in 100g
How many fats are in Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
Beans, snap (Italian, green or yellow), frozen, boiled, with salt contains 0.17 grams of fat in 100g
What vitamins are in Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
Per 100 grams there are
What minerals are in Beans, snap (Italian, green or yellow), frozen, boiled, with salt?
Per 100 grams there are