Beans,mung Calories Chart
Mung beans are a type of small, green bean that is commonly used in Asian cuisine. They are a good source of protein, fiber, and iron. Mung beans can be cooked and used in soups, stews, salads, and desserts. They can also be sprouted and eaten raw.
| Food Name | Calories, per 100 gram |
|---|---|
| Beans, mung, mature seeds, sprouted, bean sprouts, boiled, drained, with salt | 19 |
