Nutritional Facts for Beans, hyacinth, boiled, drained, with salt

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Name	Value	Unit
Protein	2.95	g
Fat	0.27	g
Carbohydrates	9.2	g
Ash	0.68	g
Calories	50	kCal
Water	86.9	g
Energy	209	kJ
Calcium	41	mg
Iron	0.76	mg
Magnesium	42	mg
Phosphorus	49	mg
Potassium	262	mg
Sodium	238	mg
Zinc	0.38	mg
Copper	0.04	mg
Manganese	0.21	mg
Selenium	1.6	µg
Retinol (preformed vitamin A)	0	µg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	5.1	mg
Vitamin B1	0.05	mg
Vitamin B2	0.08	mg
Vitamin B3/PP	0.48	mg
Vitamin B5	0.05	mg
Vitamin B6	0.02	mg
Vitamin B12	0	µg
Vitamin B9	0	µg
Threonine	0.12	g
Isoleucine	0.2	g
Leucine	0.3	g
Lysine	0.2	g
Methionine	0.02	g
Cystine plus cysteine	0.02	g
Phenylalanine	0.06	g
Tyrosine	0.05	g
Valine	0.21	g
Arginine	0.2	g
Histidine	0.12	g
Alanine	0.15	g
Aspartic acid	0.05	g
Glutamic acid	0.36	g
Glycine	0.24	g
Serine	0.15	g
Cholesterol	0	mg
Saturated Fats	0.11	g
Docosahexaenoic acid (DHA)	0	g
Monounsaturated Fats	0.12	g
Polyunsaturated Fats	0.01	g
Folate, natural	47	µg
Vitamin A	7	µg
Dietary folate equivalents	47	µg

Food properties

Source	Canadian Nutrient File database
Category	Vegetables and Vegetable Products

Nutritional Profile of 100g of Beans, hyacinth, boiled, drained, with salt

Core nutrient values:

Calories: 50 calories
Protein: 2.95g
Total Fat: 0.27g, including 0.11g of saturated fat
Total Carbohydrates: 9.2g, with g of sugars and g of dietary fiber
Cholesterol: 0 mg
Potassium: 262 mg
Sodium: 238 mg
Calcium: 41 mg
Iron: 0.76 mg

Notable daily values:

Moderate in Magnesium: 10.00% DV, Potassium: 5.57% DV, Sodium: 10.35% DV, Manganese: 9.13% DV, Vitamin C: 5.67% DV, Vitamin B2: 6.15% DV,
Low in Saturated Fats: 0.55% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Beans, hyacinth, boiled, drained, with salt?

Hyacinth beans are a type of legume that has a mild, slightly sweet flavor. They are a good source of protein, fiber, and vitamins. Hyacinth beans can be eaten cooked or raw. They are often used in soups, stews, and salads. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Beans, hyacinth, boiled, drained, with salt?

There are 50 calories in 100g of Beans, hyacinth, boiled, drained, with salt.

How many proteins are in Beans, hyacinth, boiled, drained, with salt?

Beans, hyacinth, boiled, drained, with salt contains 2.95 grams of protein in 100g

How many carbs are in Beans, hyacinth, boiled, drained, with salt?

Beans, hyacinth, boiled, drained, with salt contains 9.2 grams of carbohydrates in 100g

How many fats are in Beans, hyacinth, boiled, drained, with salt?

Beans, hyacinth, boiled, drained, with salt contains 0.27 grams of fat in 100g

What vitamins are in Beans, hyacinth, boiled, drained, with salt?

Per 100 grams there are

What minerals are in Beans, hyacinth, boiled, drained, with salt?

Per 100 grams there are

Beans, hyacinth, boiled, drained, with salt nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.