Butter Calories Chart
Butter is a dairy product made by churning fresh or fermented cream or milk. It is a rich source of saturated fat, but it also contains some vitamins and minerals, such as vitamin A and vitamin E. Butter can be used in cooking, baking, and as a spread. It is important to consume butter in moderation because it is high in calories and saturated fat.
Food Name | Calories, per 100 gram |
---|---|
Butter oil, anhydrous | 876 |
Butter, light, salted | 509 |
Butter, light, unsalted | 499 |
Butter, regular | 717 |
Butter, unsalted | 717 |
Butter, whipped | 717 |
Sweets, butter, maple | 334 |