FAQ: Frequently Asked Questions:
What is the nutritional value of Soup, vegetable beef, dehydrated?
Vegetable beef soup is a hearty soup made from beef, broth, vegetables, and sometimes other ingredients, such as noodles or beans. Vegetable beef soup is a good source of protein and iron. It can be made with a variety of cuts of beef, such as chuck roast or short ribs.
Includes higher amounts of Iron,
which by dietary guidelines are beneficial for various bodily functions.
How many calories are in Soup, vegetable beef, dehydrated?
There are 344 calories in 100g of Soup, vegetable beef, dehydrated.
How many proteins are in Soup, vegetable beef, dehydrated?
Soup, vegetable beef, dehydrated contains 18.91 grams of protein in 100g
How many carbs are in Soup, vegetable beef, dehydrated?
Soup, vegetable beef, dehydrated contains 51.74 grams of carbohydrates in 100g
How many fats are in Soup, vegetable beef, dehydrated?
Soup, vegetable beef, dehydrated contains 7.2 grams of fat in 100g
What vitamins are in Soup, vegetable beef, dehydrated?
Per 100 grams there are
What minerals are in Soup, vegetable beef, dehydrated?
Per 100 grams there are