Nutritional Facts for Soup, broth, beef, cubed, dehydrated

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Name	Value	Unit
Protein	17.3	g
Fat	4	g
Carbohydrates	16.1	g
Ash	59.3	g
Calories	170	kCal
Alcohol	0	g
Water	3.3	g
Caffeine	0	mg
Theobromine	0	mg
Energy	711	kJ
Sugars	14.51	g
Dietary fiber	0	g
Calcium	60	mg
Iron	2.23	mg
Magnesium	50	mg
Phosphorus	225	mg
Potassium	403	mg
Sodium	24000	mg
Zinc	0.21	mg
Copper	0	mg
Manganese	0.386	mg
Selenium	27.6	µg
Retinol (preformed vitamin A)	0	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0	mg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	0	mg
Vitamin B1	0.2	mg
Vitamin B2	0.24	mg
Vitamin B3/PP	3.3	mg
Vitamin B5	0.3	mg
Vitamin B6	0.2	mg
Vitamin B12	1	µg
Vitamin K	0	µg
Vitamin B9	0	µg
Cholesterol	4	mg
Saturated Fats	1.99	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	1.67	g
Polyunsaturated Fats	0.16	g
Folate, natural	32	µg
Vitamin A	0	µg
Dietary folate equivalents	32	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Choline	113.4	mg

Food properties

Source	Canadian Nutrient File database
Category	Soups, Sauces and Gravies

Nutritional Profile of 100g of Soup, broth, beef, cubed, dehydrated

Core nutrient values:

Calories: 170 calories
Protein: 17.3g
Total Fat: 4g, including 1.99g of saturated fat
Total Carbohydrates: 16.1g, with 14.51g of sugars and 0g of dietary fiber
Cholesterol: 4 mg
Potassium: 403 mg
Sodium: 24000 mg
Calcium: 60 mg
Iron: 2.23 mg

Notable daily values:

High in Sodium: 1043.48% DV, Selenium: 50.18% DV, Vitamin B3/PP: 20.62% DV, Vitamin B12: 41.67% DV, Choline: 20.62% DV,
Moderate in Iron: 12.39% DV, Magnesium: 11.90% DV, Phosphorus: 18.00% DV, Potassium: 8.57% DV, Manganese: 16.78% DV, Vitamin B1: 16.67% DV, Vitamin B2: 18.46% DV, Vitamin B5: 6.00% DV, Vitamin B6: 11.76% DV, Saturated Fats: 9.95% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Soup, broth, beef, cubed, dehydrated?

Beef soup is a hearty soup made from beef, broth, and other ingredients, such as vegetables, noodles, and seasonings. Beef soup is a good source of protein and iron. It can be made with a variety of cuts of beef, such as chuck roast or short ribs. The nutritional data for Soup, broth, beef, cubed, dehydrated suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Soup, broth, beef, cubed, dehydrated?

There are 170 calories in 100g of Soup, broth, beef, cubed, dehydrated.

How many proteins are in Soup, broth, beef, cubed, dehydrated?

Soup, broth, beef, cubed, dehydrated contains 17.3 grams of protein in 100g

How many carbs are in Soup, broth, beef, cubed, dehydrated?

Soup, broth, beef, cubed, dehydrated contains 16.1 grams of carbohydrates in 100g

How many fats are in Soup, broth, beef, cubed, dehydrated?

Soup, broth, beef, cubed, dehydrated contains 4 grams of fat in 100g

What vitamins are in Soup, broth, beef, cubed, dehydrated?

Per 100 grams there are

What minerals are in Soup, broth, beef, cubed, dehydrated?

Per 100 grams there are

Soup, broth, beef, cubed, dehydrated nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.