Nutritional Facts for Sauce, steak, tomato based, ready-to-serve

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Name	Value	Unit
Protein	1.25	g
Fat	0.23	g
Carbohydrates	22.04	g
Ash	5.08	g
Calories	95	kCal
Alcohol	0	g
Water	71	g
Caffeine	0	mg
Theobromine	0	mg
Energy	398	kJ
Sugars	9.82	g
Dietary fiber	1.5	g
Calcium	19	mg
Iron	1.37	mg
Magnesium	17	mg
Phosphorus	33	mg
Potassium	312	mg
Sodium	1647	mg
Zinc	0.34	mg
Copper	0.189	mg
Manganese	0.174	mg
Selenium	0.8	µg
Retinol (preformed vitamin A)	0	µg
Beta-carotene equivalents (provitamin A)	177	µg
Vitamin E	1.16	mg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	6.8	mg
Vitamin B1	0.034	mg
Vitamin B2	0.054	mg
Vitamin B3/PP	0.913	mg
Vitamin B5	0.001	mg
Vitamin B6	0.105	mg
Vitamin B12	0	µg
Vitamin K	2.2	µg
Vitamin B9	0	µg
Cholesterol	0	mg
Saturated Fats	0	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	0	g
Polyunsaturated Fats	0	g
Folate, natural	8	µg
Vitamin A	15	µg
Dietary folate equivalents	8	µg
Alpha-carotene	0	µg
Lycopene	12564	µg
Lutein + zeaxanthin	0	µg
Choline	11.5	mg

Food properties

Source	Canadian Nutrient File database
Category	Soups, Sauces and Gravies

Nutritional Profile of 100g of Sauce, steak, tomato based, ready-to-serve

Core nutrient values:

Calories: 95 calories
Protein: 1.25g
Total Fat: 0.23g, including 0g of saturated fat
Total Carbohydrates: 22.04g, with 9.82g of sugars and 1.5g of dietary fiber
Cholesterol: 0 mg
Potassium: 312 mg
Sodium: 1647 mg
Calcium: 19 mg
Iron: 1.37 mg

Notable daily values:

High in Sodium: 71.61% DV, Copper: 21.00% DV,
Moderate in Iron: 7.61% DV, Potassium: 6.64% DV, Manganese: 7.57% DV, Vitamin E: 7.73% DV, Vitamin C: 7.56% DV, Vitamin B3/PP: 5.71% DV, Vitamin B6: 6.18% DV,
Low in Saturated Fats: DV not available

FAQ: Frequently Asked Questions:

What is the nutritional value of Sauce, steak, tomato based, ready-to-serve?

Steak sauce is a savory sauce that is typically made from tomatoes, vinegar, spices, and sometimes other ingredients, such as Worcestershire sauce. It is often served with steak. Steak sauce can vary widely in its flavor and consistency, depending on the recipe. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Sauce, steak, tomato based, ready-to-serve?

There are 95 calories in 100g of Sauce, steak, tomato based, ready-to-serve.

How many proteins are in Sauce, steak, tomato based, ready-to-serve?

Sauce, steak, tomato based, ready-to-serve contains 1.25 grams of protein in 100g

How many carbs are in Sauce, steak, tomato based, ready-to-serve?

Sauce, steak, tomato based, ready-to-serve contains 22.04 grams of carbohydrates in 100g

How many fats are in Sauce, steak, tomato based, ready-to-serve?

Sauce, steak, tomato based, ready-to-serve contains 0.23 grams of fat in 100g

What vitamins are in Sauce, steak, tomato based, ready-to-serve?

Per 100 grams there are

What minerals are in Sauce, steak, tomato based, ready-to-serve?

Per 100 grams there are

Sauce, steak, tomato based, ready-to-serve nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.