Nutritional Facts for Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium


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NameValueUnit
Protein1.41g
Fat1.48g
Carbohydrates8.06g
Ash1.66g
Calories51kCal
Alcohol0g
Water87.39g
Caffeine0mg
Theobromine0mg
Energy214kJ
Sugars5.5g
Dietary fiber1.8g
Calcium27mg
Iron0.78mg
Magnesium18mg
Phosphorus34mg
Potassium319mg
Sodium30mg
Zinc0.2mg
Copper0.081mg
Manganese0.137mg
Selenium1.1µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)390µg
Vitamin E2.4mg
Vitamin D, International Units0IU
Vitamin D0µg
Vitamin C2mg
Vitamin B10.024mg
Vitamin B20.031mg
Vitamin B3/PP3.917mg
Vitamin B60.173mg
Vitamin B120µg
Vitamin K13.9µg
Vitamin B90µg
Cholesterol2mg
Saturated Fats0.17g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Monounsaturated Fats0.377g
Polyunsaturated Fats0.508g
Folate, natural13µg
Vitamin A33µg
Dietary folate equivalents13µg
Alpha-carotene0µg
Lycopene12665µg
Lutein + zeaxanthin190µg
Choline13.7mg

Food properties

SourceCanadian Nutrient File database
CategorySoups, Sauces and Gravies

Nutritional Profile of 100g of Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

Pasta sauce is a type of sauce that is typically served with pasta. It can be made with a variety of ingredients, such as tomatoes, meat, vegetables, and herbs. Pasta sauce can vary widely in its flavor and consistency, depending on the recipe. Contains lower amounts of Sodium, Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

There are 51 calories in 100g of Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium.

How many proteins are in Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium contains 1.41 grams of protein in 100g

How many carbs are in Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium contains 8.06 grams of carbohydrates in 100g

How many fats are in Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium contains 1.48 grams of fat in 100g

What vitamins are in Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

Per 100 grams there are

What minerals are in Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium?

Per 100 grams there are


Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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