Nutritional Facts for Sauce, fish, ready-to-serve

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Name	Value	Unit
Protein	5.06	g
Fat	0.01	g
Carbohydrates	3.64	g
Ash	20.22	g
Calories	35	kCal
Alcohol	0	g
Water	71.07	g
Caffeine	0	mg
Theobromine	0	mg
Energy	146	kJ
Sugars	3.64	g
Dietary fiber	0	g
Calcium	43	mg
Iron	0.78	mg
Magnesium	175	mg
Phosphorus	7	mg
Potassium	288	mg
Sodium	7851	mg
Zinc	0.2	mg
Copper	0.05	mg
Manganese	0.233	mg
Selenium	9.1	µg
Retinol (preformed vitamin A)	4	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0	mg
Vitamin D, International Units	0	IU
Vitamin D	0	µg
Vitamin C	0.5	mg
Vitamin B1	0.01	mg
Vitamin B2	0.057	mg
Vitamin B3/PP	2.313	mg
Vitamin B5	0.118	mg
Vitamin B6	0.396	mg
Vitamin B12	0.48	µg
Vitamin K	0	µg
Vitamin B9	0	µg
Cholesterol	0	mg
Saturated Fats	0.003	g
Docosahexaenoic acid (DHA)	0.002	g
Eicosapentaenoic acid (EPA)	0.001	g
Monounsaturated Fats	0.002	g
Polyunsaturated Fats	0.003	g
Folate, natural	51	µg
Vitamin A	4	µg
Dietary folate equivalents	51	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Choline	13.2	mg

Food properties

Source	Canadian Nutrient File database
Category	Soups, Sauces and Gravies

Nutritional Profile of 100g of Sauce, fish, ready-to-serve

Core nutrient values:

Calories: 35 calories
Protein: 5.06g
Total Fat: 0.01g, including 0.003g of saturated fat
Total Carbohydrates: 3.64g, with 3.64g of sugars and 0g of dietary fiber
Cholesterol: 0 mg
Potassium: 288 mg
Sodium: 7851 mg
Calcium: 43 mg
Iron: 0.78 mg

Notable daily values:

High in Magnesium: 41.67% DV, Sodium: 341.35% DV, Vitamin B6: 23.29% DV, Vitamin B12: 20.00% DV,
Moderate in Potassium: 6.13% DV, Copper: 5.56% DV, Manganese: 10.13% DV, Selenium: 16.55% DV, Vitamin B3/PP: 14.46% DV,
Low in Saturated Fats: 0.02% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Sauce, fish, ready-to-serve?

Fish sauce is a savory sauce made from fermented fish. It is often used as a condiment or as an ingredient in sauces and marinades. Fish sauce has a strong, umami flavor and a salty, pungent aroma. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Sauce, fish, ready-to-serve?

There are 35 calories in 100g of Sauce, fish, ready-to-serve.

How many proteins are in Sauce, fish, ready-to-serve?

Sauce, fish, ready-to-serve contains 5.06 grams of protein in 100g

How many carbs are in Sauce, fish, ready-to-serve?

Sauce, fish, ready-to-serve contains 3.64 grams of carbohydrates in 100g

How many fats are in Sauce, fish, ready-to-serve?

Sauce, fish, ready-to-serve contains 0.01 grams of fat in 100g

What vitamins are in Sauce, fish, ready-to-serve?

Per 100 grams there are

What minerals are in Sauce, fish, ready-to-serve?

Per 100 grams there are

Sauce, fish, ready-to-serve nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.