Nutritional Facts for Gravy, au jus, dehydrated

Nutritional Profile of 100g of Gravy, au jus, dehydrated

Core nutrient values:

• Calories: 313 calories
• Protein: 9.2g
• Total Fat: 9.63g, including 2.026g of saturated fat
• Total Carbohydrates: 47.49g, with g of sugars and 0g of dietary fiber
• Cholesterol: 4 mg
• Potassium: 279 mg
• Sodium: 11588 mg
• Calcium: 140 mg
• Iron: 9.3 mg

Notable daily values:

• High in Iron: 51.67% DV, Sodium: 503.83% DV, Vitamin B1: 39.33% DV, Vitamin B2: 24.92% DV, Vitamin B3/PP: 25.54% DV,
• Moderate in Calcium: 10.77% DV, Magnesium: 13.33% DV, Phosphorus: 12.24% DV, Potassium: 5.94% DV, Zinc: 6.36% DV, Copper: 13.33% DV, Manganese: 11.65% DV, Selenium: 11.27% DV, Vitamin B6: 10.24% DV, Vitamin B12: 13.33% DV, Saturated Fats: 10.13% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Gravy, au jus, dehydrated?

Gravy is a sauce that is typically made from meat drippings, flour, and liquid. It is often served over meat or poultry. Gravy is a good source of fat and protein, but it is also high in calories. It is important to consume gravy in moderation. It is often served with mashed potatoes, turkey, or other roast meats. Includes higher amounts of Iron, which by dietary guidelines are beneficial for various bodily functions.

How many calories are in Gravy, au jus, dehydrated?

There are 313 calories in 100g of Gravy, au jus, dehydrated.

How many proteins are in Gravy, au jus, dehydrated?

Gravy, au jus, dehydrated contains 9.2 grams of protein in 100g

How many carbs are in Gravy, au jus, dehydrated?

Gravy, au jus, dehydrated contains 47.49 grams of carbohydrates in 100g

How many fats are in Gravy, au jus, dehydrated?

Gravy, au jus, dehydrated contains 9.63 grams of fat in 100g

What vitamins are in Gravy, au jus, dehydrated?

Per 100 grams there are

What minerals are in Gravy, au jus, dehydrated?

Per 100 grams there are