Nutritional Facts for Gravy, au jus, canned

Nutritional Profile of 100g of Gravy, au jus, canned

Core nutrient values:

• Calories: 16 calories
• Protein: 1.2g
• Total Fat: 0.2g, including 0.1g of saturated fat
• Total Carbohydrates: 2.5g, with g of sugars and 0g of dietary fiber
• Cholesterol: 0 mg
• Potassium: 81 mg
• Sodium: 478 mg
• Calcium: 4 mg
• Iron: 0.6 mg

Notable daily values:

• High in Sodium: 20.78% DV,
• Moderate in Zinc: 9.09% DV, Copper: 11.11% DV, Manganese: 8.70% DV, Vitamin B3/PP: 5.62% DV,
• Low in Saturated Fats: 0.50% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Gravy, au jus, canned?

Gravy is a sauce that is typically made from meat drippings, flour, and liquid. It is often served over meat or poultry. Gravy is a good source of fat and protein, but it is also high in calories. It is important to consume gravy in moderation. It is often served with mashed potatoes, turkey, or other roast meats. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Gravy, au jus, canned?

There are 16 calories in 100g of Gravy, au jus, canned.

How many proteins are in Gravy, au jus, canned?

Gravy, au jus, canned contains 1.2 grams of protein in 100g

How many carbs are in Gravy, au jus, canned?

Gravy, au jus, canned contains 2.5 grams of carbohydrates in 100g

How many fats are in Gravy, au jus, canned?

Gravy, au jus, canned contains 0.2 grams of fat in 100g

What vitamins are in Gravy, au jus, canned?

Per 100 grams there are

What minerals are in Gravy, au jus, canned?

Per 100 grams there are