Nutritional Facts for Cereal, ready to eat, Cheerios: honey nut, General Mills


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Name Value Unit
Protein 8.08 g
Fat 3.99 g
Carbohydrates 81.92 g
Ash 3.25 g
Calories 389 kCal
Sucrose 29.91 g
Glucose 1.28 g
Fructose 1.14 g
Lactose 0 g
Maltose 0 g
Alcohol 0 g
Water 2.75 g
Caffeine 0 mg
Theobromine 0 mg
Energy 1627 kJ
Sugars 32.32 g
Galactose 0 g
Dietary fiber 6.8 g
Calcium 392 mg
Iron 14.36 mg
Magnesium 85 mg
Phosphorus 303 mg
Potassium 247 mg
Sodium 568 mg
Zinc 1.72 mg
Copper 0.242 mg
Manganese 2.309 mg
Selenium 9.2 µg
Retinol (preformed vitamin A) 0 µg
Beta-carotene equivalents (provitamin A) 0 µg
Vitamin E 0.96 mg
Vitamin D, International Units 0 IU
Vitamin D 0 µg
Vitamin C 0 mg
Vitamin B1 0.023 mg
Vitamin B2 0.049 mg
Vitamin B3/PP 5.851 mg
Vitamin B5 1.6 mg
Vitamin B6 0.607 mg
Vitamin B12 0 µg
Vitamin B9 92 µg
Tryptophan 0.083 g
Threonine 0.451 g
Isoleucine 0.349 g
Leucine 0.609 g
Lysine 0.273 g
Methionine 0.143 g
Cystine plus cysteine 0.15 g
Phenylalanine 0.467 g
Tyrosine 0.283 g
Valine 0.356 g
Arginine 0.49 g
Histidine 0.138 g
Alanine 0.3 g
Aspartic acid 0.558 g
Glutamic acid 1.27 g
Glycine 0.667 g
Proline 0.451 g
Serine 0.445 g
Cholesterol 0 mg
Fatty acids, total trans 0.024 g
Saturated Fats 0.85 g
Docosahexaenoic acid (DHA) 0 g
Eicosapentaenoic acid (EPA) 0 g
Monounsaturated Fats 1.39 g
Polyunsaturated Fats 1.4 g
Folate, natural 10 µg
Vitamin A 0 µg
Dietary folate equivalents 167 µg
Fatty acids, total trans-monoenoic 0 g
Fatty acids, total trans-polyenoic 0.024 g
Total long chain omega 3 fatty acids, equated 0.045 g
Omega 6 fat 1.33 g

Food properties

Source Canadian Nutrient File database
Category Snacks

Nutritional Profile of 100g of Cereal, ready to eat, Cheerios: honey nut, General Mills

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Cereal, ready to eat, Cheerios: honey nut, General Mills?

Ready-to-eat cereal is a type of breakfast cereal that is typically eaten cold with milk or yogurt. It is often made from grains, sugar, and other ingredients. Ready-to-eat cereal is a convenient and popular breakfast option. However, many varieties are high in sugar and low in fiber. Includes higher amounts of Calcium, Iron, which by dietary guidelines are beneficial for various bodily functions. Contains lower amounts of Saturated fats, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Cereal, ready to eat, Cheerios: honey nut, General Mills?

There are 389 calories in 100g of Cereal, ready to eat, Cheerios: honey nut, General Mills.

How many proteins are in Cereal, ready to eat, Cheerios: honey nut, General Mills?

Cereal, ready to eat, Cheerios: honey nut, General Mills contains 8.08 grams of protein in 100g

How many carbs are in Cereal, ready to eat, Cheerios: honey nut, General Mills?

Cereal, ready to eat, Cheerios: honey nut, General Mills contains 81.92 grams of carbohydrates in 100g

How many fats are in Cereal, ready to eat, Cheerios: honey nut, General Mills?

Cereal, ready to eat, Cheerios: honey nut, General Mills contains 3.99 grams of fat in 100g

What vitamins are in Cereal, ready to eat, Cheerios: honey nut, General Mills?

Per 100 grams there are

What minerals are in Cereal, ready to eat, Cheerios: honey nut, General Mills?

Per 100 grams there are


Cereal, ready to eat, Cheerios: honey nut, General Mills nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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