FAQ: Frequently Asked Questions:
What is the nutritional value of Pork, cured, ham, whole, lean and fat?
Ham is a type of cured pork that is typically made from the leg of the pig. It is often smoked or dried and is a good source of protein and fat. Ham is a popular food for breakfast, lunch, or dinner and can be served in a variety of ways. It is often used in sandwiches, salads, and omelets.
The nutritional data for Pork, cured, ham, whole, lean and fat suggests a balanced profile with no significant extremes in nutrient content.
How many calories are in Pork, cured, ham, whole, lean and fat?
There are 246 calories in 100g of Pork, cured, ham, whole, lean and fat.
How many proteins are in Pork, cured, ham, whole, lean and fat?
Pork, cured, ham, whole, lean and fat contains 18.49 grams of protein in 100g
How many carbs are in Pork, cured, ham, whole, lean and fat?
Pork, cured, ham, whole, lean and fat contains 0.06 grams of carbohydrates in 100g
How many fats are in Pork, cured, ham, whole, lean and fat?
Pork, cured, ham, whole, lean and fat contains 18.52 grams of fat in 100g
What vitamins are in Pork, cured, ham, whole, lean and fat?
Per 100 grams there are
What minerals are in Pork, cured, ham, whole, lean and fat?
Per 100 grams there are