Nutritional Facts for Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted

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Name	Value	Unit
Protein	26.49	g
Fat	3.68	g
Carbohydrates	0.68	g
Ash	2.88	g
Calories	139	kCal
Sucrose	0	g
Glucose	0	g
Fructose	0	g
Lactose	0	g
Maltose	0	g
Alcohol	0	g
Water	67.46	g
Caffeine	0	mg
Theobromine	0	mg
Energy	582	kJ
Sugars	0	g
Galactose	0	g
Dietary fiber	0	g
Calcium	7	mg
Iron	1.54	mg
Magnesium	23	mg
Phosphorus	269	mg
Potassium	378	mg
Sodium	828	mg
Zinc	2.78	mg
Copper	0.135	mg
Manganese	0.027	mg
Selenium	24.4	µg
Retinol (preformed vitamin A)	0	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.33	mg
Vitamin D, International Units	34	IU
Vitamin D	0.9	µg
Vitamin C	0	mg
Vitamin B1	0.484	mg
Vitamin B2	0.326	mg
Vitamin B3/PP	7.397	mg
Vitamin B5	0.68	mg
Vitamin B6	0.472	mg
Vitamin B12	0.61	µg
Vitamin K	0	µg
Vitamin B9	0	µg
Tryptophan	0.249	g
Threonine	1.185	g
Isoleucine	1.196	g
Leucine	2.122	g
Lysine	2.238	g
Methionine	0.634	g
Cystine plus cysteine	0.297	g
Phenylalanine	1.06	g
Tyrosine	0.859	g
Valine	1.34	g
Arginine	1.695	g
Histidine	1.154	g
Alanine	1.56	g
Aspartic acid	2.31	g
Glutamic acid	3.791	g
Glycine	1.383	g
Proline	1.137	g
Serine	1.037	g
Cholesterol	70	mg
Fatty acids, total trans	0.025	g
Saturated Fats	1.134	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	1.433	g
Polyunsaturated Fats	0.592	g
Folate, natural	1	µg
Starch	0	g
Beta tocopherol	0	mg
Gamma tocopherol	0.03	mg
Delta tocopherol	0	mg
Vitamin A	0	µg
Dietary folate equivalents	1	µg
Hydroxyproline	0.172	g
Fatty acids, total trans-monoenoic	0.014	g
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Fatty acids, total trans-polyenoic	0.01	g
Choline	106	mg
Betaine	7.2	mg

Food properties

Source	Canadian Nutrient File database
Category	Sausages and Luncheon meats

Nutritional Profile of 100g of Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted

Core nutrient values:

Calories: 139 calories
Protein: 26.49g
Total Fat: 3.68g, including 1.134g of saturated fat
Total Carbohydrates: 0.68g, with 0g of sugars and 0g of dietary fiber
Cholesterol: 70 mg
Potassium: 378 mg
Sodium: 828 mg
Calcium: 7 mg
Iron: 1.54 mg

Notable daily values:

High in Phosphorus: 21.52% DV, Sodium: 36.00% DV, Zinc: 25.27% DV, Selenium: 44.36% DV, Vitamin B1: 40.33% DV, Vitamin B2: 25.08% DV, Vitamin B3/PP: 46.23% DV, Vitamin B6: 27.76% DV, Vitamin B12: 25.42% DV,
Moderate in Iron: 8.56% DV, Magnesium: 5.48% DV, Potassium: 8.04% DV, Copper: 15.00% DV, Vitamin B5: 13.60% DV, Saturated Fats: 5.67% DV, Choline: 19.27% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Ham is a type of cured pork that is typically made from the leg of the pig. It is often smoked or dried and is a good source of protein and fat. Ham is a popular food for breakfast, lunch, or dinner and can be served in a variety of ways. It is often used in sandwiches, salads, and omelets. The nutritional data for Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

There are 139 calories in 100g of Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted.

How many proteins are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted contains 26.49 grams of protein in 100g

How many carbs are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted contains 0.68 grams of carbohydrates in 100g

How many fats are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted contains 3.68 grams of fat in 100g

What vitamins are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Per 100 grams there are

What minerals are in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted?

Per 100 grams there are

Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.