Nutritional Facts for Turkey, broiler, wing, meat and skin, roasted


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NameValueUnit
Protein29.81g
Fat10.24g
Carbohydrates0g
Ash1.25g
Calories220kCal
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Water60.21g
Caffeine0mg
Theobromine0mg
Energy920kJ
Sugars0g
Galactose0g
Dietary fiber0g
Calcium10mg
Iron0.47mg
Magnesium13mg
Phosphorus181mg
Potassium256mg
Sodium82mg
Zinc1.99mg
Copper0.039mg
Manganese0.009mg
Selenium8.3µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)0µg
Vitamin E0.12mg
Vitamin D, International Units6IU
Vitamin D0.2µg
Vitamin C0mg
Vitamin B10.028mg
Vitamin B20.159mg
Vitamin B3/PP7.425mg
Vitamin B50.596mg
Vitamin B60.223mg
Vitamin B121.294µg
Vitamin B90µg
Tryptophan0.318g
Threonine1.451g
Isoleucine1.43g
Leucine2.207g
Lysine2.628g
Methionine0.712g
Cystine plus cysteine0.273g
Phenylalanine1.253g
Tyrosine1.045g
Valine1.359g
Arginine2.022g
Histidine0.839g
Alanine1.708g
Aspartic acid2.886g
Glutamic acid5.667g
Glycine2.426g
Proline1.525g
Serine1.293g
Cholesterol125mg
Fatty acids, total trans0.094g
Saturated Fats3.764g
Docosahexaenoic acid (DHA)0.004g
Eicosapentaenoic acid (EPA)0.002g
Monounsaturated Fats4.974g
Polyunsaturated Fats2.963g
Folate, natural6µg
Starch0g
Vitamin A0µg
Dietary folate equivalents6µg
Fatty acids, total trans-monoenoic0.042g
Alpha-carotene0µg
Lycopene0µg
Lutein + zeaxanthin0µg
Fatty acids, total trans-polyenoic0.047g
Total long chain omega 3 fatty acids, equated0.185g
Omega 6 fat2.701g

Food properties

SourceCanadian Nutrient File database
CategoryPoultry Products

Nutritional Profile of 100g of Turkey, broiler, wing, meat and skin, roasted

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Turkey, broiler, wing, meat and skin, roasted?

Turkey wing is the wing of a turkey. It is a smaller, darker meat that is often used in appetizers or as a snack. Turkey wings are typically fried or baked and often served with a dipping sauce. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Turkey, broiler, wing, meat and skin, roasted?

There are 220 calories in 100g of Turkey, broiler, wing, meat and skin, roasted.

How many proteins are in Turkey, broiler, wing, meat and skin, roasted?

Turkey, broiler, wing, meat and skin, roasted contains 29.81 grams of protein in 100g

How many carbs are in Turkey, broiler, wing, meat and skin, roasted?

Turkey, broiler, wing, meat and skin, roasted contains 0 grams of carbohydrates in 100g

How many fats are in Turkey, broiler, wing, meat and skin, roasted?

Turkey, broiler, wing, meat and skin, roasted contains 10.24 grams of fat in 100g

What vitamins are in Turkey, broiler, wing, meat and skin, roasted?

Per 100 grams there are

What minerals are in Turkey, broiler, wing, meat and skin, roasted?

Per 100 grams there are


Turkey, broiler, wing, meat and skin, roasted nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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