Nutritional Facts for Turkey, all classes, wing, meat only, roasted

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Name	Value	Unit
Protein	31.86	g
Fat	5.16	g
Carbohydrates	0	g
Ash	1.33	g
Calories	183	kCal
Sucrose	0	g
Glucose	0	g
Fructose	0	g
Lactose	0	g
Maltose	0	g
Alcohol	0	g
Water	63.34	g
Caffeine	0	mg
Theobromine	0	mg
Energy	765	kJ
Sugars	0	g
Galactose	0	g
Dietary fiber	0	g
Calcium	10	mg
Iron	0.51	mg
Magnesium	14	mg
Phosphorus	181	mg
Potassium	257	mg
Sodium	78	mg
Zinc	2.54	mg
Copper	0.041	mg
Manganese	0.009	mg
Selenium	10.8	µg
Retinol (preformed vitamin A)	0	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.12	mg
Vitamin D, International Units	5	IU
Vitamin D	0.1	µg
Vitamin C	0	mg
Vitamin B1	0.04	mg
Vitamin B2	0.14	mg
Vitamin B3/PP	7.629	mg
Vitamin B5	0.65	mg
Vitamin B6	0.226	mg
Vitamin B12	1.436	µg
Vitamin K	0	µg
Vitamin B9	0	µg
Tryptophan	0.38	g
Threonine	1.514	g
Isoleucine	1.693	g
Leucine	2.342	g
Lysine	2.633	g
Methionine	0.784	g
Cystine plus cysteine	0.273	g
Phenylalanine	1.315	g
Tyrosine	1.134	g
Valine	1.415	g
Arginine	2.045	g
Histidine	0.898	g
Alanine	1.61	g
Aspartic acid	2.967	g
Glutamic acid	5.908	g
Glycine	2.028	g
Proline	1.469	g
Serine	1.306	g
Cholesterol	113	mg
Fatty acids, total trans	0.044	g
Saturated Fats	1.66	g
Docosahexaenoic acid (DHA)	0.005	g
Eicosapentaenoic acid (EPA)	0.002	g
Monounsaturated Fats	2.21	g
Polyunsaturated Fats	1.245	g
Folate, natural	6	µg
Starch	0	g
Vitamin A	0	µg
Dietary folate equivalents	6	µg
Fatty acids, total trans-monoenoic	0.019	g
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Fatty acids, total trans-polyenoic	0.023	g
Choline	78.1	mg
Betaine	3.3	mg
Total long chain omega 3 fatty acids, equated	0.088	g
Omega 6 fat	1.113	g
Vitamin B12, added	0	µg
Alpha tocopherol	0	mg

Food properties

Source	Canadian Nutrient File database
Category	Poultry Products

Nutritional Profile of 100g of Turkey, all classes, wing, meat only, roasted

Core nutrient values:

Calories: 183 calories
Protein: 31.86g
Total Fat: 5.16g, including 1.66g of saturated fat
Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
Cholesterol: 113 mg
Potassium: 257 mg
Sodium: 78 mg
Calcium: 10 mg
Iron: 0.51 mg

Notable daily values:

High in Zinc: 23.09% DV, Vitamin B3/PP: 47.68% DV, Vitamin B12: 59.83% DV,
Moderate in Phosphorus: 14.48% DV, Potassium: 5.47% DV, Selenium: 19.64% DV, Vitamin B2: 10.77% DV, Vitamin B5: 13.00% DV, Vitamin B6: 13.29% DV, Saturated Fats: 8.30% DV, Choline: 14.20% DV,
Low in Sodium: 3.39% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Turkey, all classes, wing, meat only, roasted?

Turkey wing is the wing of a turkey. It is a smaller, darker meat that is often used in appetizers or as a snack. Turkey wings are typically fried or baked and often served with a dipping sauce. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Turkey, all classes, wing, meat only, roasted?

There are 183 calories in 100g of Turkey, all classes, wing, meat only, roasted.

How many proteins are in Turkey, all classes, wing, meat only, roasted?

Turkey, all classes, wing, meat only, roasted contains 31.86 grams of protein in 100g

How many carbs are in Turkey, all classes, wing, meat only, roasted?

Turkey, all classes, wing, meat only, roasted contains 0 grams of carbohydrates in 100g

How many fats are in Turkey, all classes, wing, meat only, roasted?

Turkey, all classes, wing, meat only, roasted contains 5.16 grams of fat in 100g

What vitamins are in Turkey, all classes, wing, meat only, roasted?

Per 100 grams there are

What minerals are in Turkey, all classes, wing, meat only, roasted?

Per 100 grams there are

Turkey, all classes, wing, meat only, roasted nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.