FAQ: Frequently Asked Questions:
What is the nutritional value of Turkey, broiler, drumstick, meat and skin, roasted?
A good source of protein and niacin, turkey drumsticks are often preferred for their rich flavor and moist texture. They're lower in fat compared to some other cuts of poultry.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Turkey, broiler, drumstick, meat and skin, roasted?
There are 197 calories in 100g of Turkey, broiler, drumstick, meat and skin, roasted.
How many proteins are in Turkey, broiler, drumstick, meat and skin, roasted?
Turkey, broiler, drumstick, meat and skin, roasted contains 30.9 grams of protein in 100g
How many carbs are in Turkey, broiler, drumstick, meat and skin, roasted?
Turkey, broiler, drumstick, meat and skin, roasted contains 0 grams of carbohydrates in 100g
How many fats are in Turkey, broiler, drumstick, meat and skin, roasted?
Turkey, broiler, drumstick, meat and skin, roasted contains 7.17 grams of fat in 100g
What vitamins are in Turkey, broiler, drumstick, meat and skin, roasted?
Per 100 grams there are
What minerals are in Turkey, broiler, drumstick, meat and skin, roasted?
Per 100 grams there are