Nutritional Facts for Turkey bacon, cooked

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Name	Value	Unit
Protein	29.5	g
Fat	25.87	g
Carbohydrates	4.24	g
Ash	6.8	g
Calories	368	kCal
Sucrose	3.93	g
Glucose	0.1	g
Fructose	0.2	g
Alcohol	0	g
Water	34.46	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1539	kJ
Sugars	4.24	g
Dietary fiber	0	g
Calcium	163	mg
Iron	2.63	mg
Magnesium	30	mg
Phosphorus	416	mg
Potassium	666	mg
Sodium	2021	mg
Zinc	4.71	mg
Copper	0.118	mg
Manganese	0.034	mg
Selenium	28.5	µg
Retinol (preformed vitamin A)	19	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.14	mg
Vitamin D, International Units	50	IU
Vitamin D	1.2	µg
Vitamin C	0	mg
Vitamin B1	0.049	mg
Vitamin B2	0.398	mg
Vitamin B3/PP	8.102	mg
Vitamin B5	0.988	mg
Vitamin B6	0.374	mg
Vitamin B12	1.88	µg
Vitamin K	0	µg
Vitamin B9	0	µg
Cholesterol	153	mg
Fatty acids, total trans	0.287	g
Saturated Fats	6.933	g
Docosahexaenoic acid (DHA)	0.012	g
Eicosapentaenoic acid (EPA)	0.024	g
Monounsaturated Fats	9.382	g
Polyunsaturated Fats	6.871	g
Folate, natural	15	µg
Vitamin A	19	µg
Dietary folate equivalents	15	µg
Fatty acids, total trans-monoenoic	0.231	g
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Fatty acids, total trans-polyenoic	0.056	g
Choline	87.9	mg
Betaine	4.8	mg
Vitamin B12, added	0	µg
Alpha tocopherol	0	mg

Food properties

Source	Canadian Nutrient File database
Category	Poultry Products

Nutritional Profile of 100g of Turkey bacon, cooked

Core nutrient values:

Calories: 368 calories
Protein: 29.5g
Total Fat: 25.87g, including 6.933g of saturated fat
Total Carbohydrates: 4.24g, with 4.24g of sugars and 0g of dietary fiber
Cholesterol: 153 mg
Potassium: 666 mg
Sodium: 2021 mg
Calcium: 163 mg
Iron: 2.63 mg

Notable daily values:

High in Phosphorus: 33.28% DV, Sodium: 87.87% DV, Zinc: 42.82% DV, Selenium: 51.82% DV, Vitamin B2: 30.62% DV, Vitamin B3/PP: 50.64% DV, Vitamin B6: 22.00% DV, Vitamin B12: 78.33% DV, Saturated Fats: 34.66% DV,
Moderate in Calcium: 12.54% DV, Iron: 14.61% DV, Magnesium: 7.14% DV, Potassium: 14.17% DV, Copper: 13.11% DV, Vitamin D: 6.00% DV, Vitamin B5: 19.76% DV, Choline: 15.98% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Turkey bacon, cooked?

Turkey bacon is a lower-fat alternative to pork bacon. It's made from ground turkey that's been seasoned and formed into strips. It's important to check the label for sodium content. The nutritional data for Turkey bacon, cooked suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Turkey bacon, cooked?

There are 368 calories in 100g of Turkey bacon, cooked.

How many proteins are in Turkey bacon, cooked?

Turkey bacon, cooked contains 29.5 grams of protein in 100g

How many carbs are in Turkey bacon, cooked?

Turkey bacon, cooked contains 4.24 grams of carbohydrates in 100g

How many fats are in Turkey bacon, cooked?

Turkey bacon, cooked contains 25.87 grams of fat in 100g

What vitamins are in Turkey bacon, cooked?

Per 100 grams there are

What minerals are in Turkey bacon, cooked?

Per 100 grams there are

Turkey bacon, cooked nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.