Nutritional Facts for Poultry food products, turkey patties, breaded, battered and fried

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Name	Value	Unit
Protein	14	g
Fat	18	g
Carbohydrates	15.7	g
Ash	2.6	g
Calories	283	kCal
Alcohol	0	g
Water	49.7	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1184	kJ
Sugars	0.32	g
Dietary fiber	0.5	g
Calcium	14	mg
Iron	2.2	mg
Magnesium	15	mg
Phosphorus	270	mg
Potassium	275	mg
Sodium	800	mg
Zinc	1.44	mg
Copper	0.093	mg
Manganese	0.077	mg
Selenium	22.1	µg
Retinol (preformed vitamin A)	9	µg
Beta-carotene equivalents (provitamin A)	2	µg
Vitamin E	0.93	mg
Vitamin D, International Units	4	IU
Vitamin D	0.1	µg
Vitamin C	0	mg
Vitamin B1	0.1	mg
Vitamin B2	0.19	mg
Vitamin B3/PP	2.3	mg
Vitamin B5	0.52	mg
Vitamin B6	0.197	mg
Vitamin B12	0.23	µg
Vitamin K	1.8	µg
Vitamin B9	29	µg
Tryptophan	0.167	g
Threonine	0.598	g
Isoleucine	0.716	g
Leucine	1.116	g
Lysine	1.161	g
Methionine	0.382	g
Cystine plus cysteine	0.174	g
Phenylalanine	0.592	g
Tyrosine	0.541	g
Valine	0.74	g
Arginine	0.913	g
Histidine	0.416	g
Alanine	0.8	g
Aspartic acid	1.244	g
Glutamic acid	2.754	g
Glycine	0.66	g
Proline	0.772	g
Serine	0.665	g
Cholesterol	75	mg
Saturated Fats	4.69	g
Docosahexaenoic acid (DHA)	0	g
Eicosapentaenoic acid (EPA)	0	g
Monounsaturated Fats	7.47	g
Polyunsaturated Fats	4.71	g
Folate, natural	12	µg
Vitamin A	10	µg
Dietary folate equivalents	61	µg
Alpha-carotene	1	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Choline	54.8	mg
Betaine	25.6	mg

Food properties

Source	Canadian Nutrient File database
Category	Poultry Products

Nutritional Profile of 100g of Poultry food products, turkey patties, breaded, battered and fried

Core nutrient values:

Calories: 283 calories
Protein: 14g
Total Fat: 18g, including 4.69g of saturated fat
Total Carbohydrates: 15.7g, with 0.32g of sugars and 0.5g of dietary fiber
Cholesterol: 75 mg
Potassium: 275 mg
Sodium: 800 mg
Calcium: 14 mg
Iron: 2.2 mg

Notable daily values:

High in Phosphorus: 21.60% DV, Sodium: 34.78% DV, Selenium: 40.18% DV, Saturated Fats: 23.45% DV,
Moderate in Iron: 12.22% DV, Potassium: 5.85% DV, Zinc: 13.09% DV, Copper: 10.33% DV, Vitamin E: 6.20% DV, Vitamin B1: 8.33% DV, Vitamin B2: 14.62% DV, Vitamin B3/PP: 14.37% DV, Vitamin B5: 10.40% DV, Vitamin B6: 11.59% DV, Vitamin B12: 9.58% DV, Choline: 9.96% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Poultry food products, turkey patties, breaded, battered and fried?

Turkey food products are a variety of processed turkey products, such as turkey breast, turkey sausage, and turkey ham. Turkey products are a good source of protein and are often used as a substitute for beef or pork. The nutritional data for Poultry food products, turkey patties, breaded, battered and fried suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Poultry food products, turkey patties, breaded, battered and fried?

There are 283 calories in 100g of Poultry food products, turkey patties, breaded, battered and fried.

How many proteins are in Poultry food products, turkey patties, breaded, battered and fried?

Poultry food products, turkey patties, breaded, battered and fried contains 14 grams of protein in 100g

How many carbs are in Poultry food products, turkey patties, breaded, battered and fried?

Poultry food products, turkey patties, breaded, battered and fried contains 15.7 grams of carbohydrates in 100g

How many fats are in Poultry food products, turkey patties, breaded, battered and fried?

Poultry food products, turkey patties, breaded, battered and fried contains 18 grams of fat in 100g

What vitamins are in Poultry food products, turkey patties, breaded, battered and fried?

Per 100 grams there are

What minerals are in Poultry food products, turkey patties, breaded, battered and fried?

Per 100 grams there are

Poultry food products, turkey patties, breaded, battered and fried nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.