Guinea Calories Chart

Guinea fowl is a type of bird that is often raised for its meat. It has a slightly gamey flavor and a dark, lean meat. Guinea fowl can be cooked in a variety of ways, such as roasting, grilling, and braising. It is often served as a main course.

Food NameCalories, per 100 gram
Guinea, meat and skin, raw158
Guinea, meat only, raw110
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