Duck,young duckling Calories Chart
Duckling is a rich and flavorful meat that's higher in fat and calories compared to chicken or turkey. It's a good source of protein, iron, and B vitamins. Duckling can be roasted, grilled, or pan-fried and is often served with fruity sauces.
Food Name | Calories, per 100 gram |
---|---|
Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted | 217 |