FAQ: Frequently Asked Questions:
What is the nutritional value of Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
Domesticated duck is a type of duck that is raised for its meat. It is a rich and flavorful meat with a higher fat content than chicken. Duck can be cooked in a variety of ways, such as roasting, grilling, and confiting. It is often used in dishes like duck confit, duck breast, and duck à l'orange.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
There are 202 calories in 100g of Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted.
How many proteins are in Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted contains 24.5 grams of protein in 100g
How many carbs are in Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted contains 0 grams of carbohydrates in 100g
How many fats are in Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted contains 10.85 grams of fat in 100g
What vitamins are in Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
Per 100 grams there are
What minerals are in Duck, young duckling, domestic, White Pekin, breast, meat and skin, boneless, roasted?
Per 100 grams there are