FAQ: Frequently Asked Questions:
What is the nutritional value of Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
Domesticated duck is a type of duck that is raised for its meat. It is a rich and flavorful meat with a higher fat content than chicken. Duck can be cooked in a variety of ways, such as roasting, grilling, and confiting. It is often used in dishes like duck confit, duck breast, and duck à l'orange.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
There are 217 calories in 100g of Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted.
How many proteins are in Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted contains 26.75 grams of protein in 100g
How many carbs are in Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted contains 0 grams of carbohydrates in 100g
How many fats are in Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted contains 11.4 grams of fat in 100g
What vitamins are in Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
Per 100 grams there are
What minerals are in Duck, duckling, domestic, Pekin, leg, meat and skin, bone in, roasted?
Per 100 grams there are