Nutritional Facts for Chicken, broiler, neck, meat and skin, simmered

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Name	Value	Unit
Protein	19.61	g
Fat	18.1	g
Carbohydrates	0	g
Ash	0.61	g
Calories	247	kCal
Sucrose	0	g
Glucose	0	g
Fructose	0	g
Lactose	0	g
Maltose	0	g
Alcohol	0	g
Water	61.73	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1033	kJ
Sugars	0	g
Galactose	0	g
Dietary fiber	0	g
Calcium	27	mg
Iron	2.3	mg
Magnesium	13	mg
Phosphorus	122	mg
Potassium	108	mg
Sodium	52	mg
Zinc	2.72	mg
Copper	0.097	mg
Manganese	0.046	mg
Selenium	17.3	µg
Retinol (preformed vitamin A)	48	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin E	0.27	mg
Vitamin D, International Units	6	IU
Vitamin D	0.1	µg
Vitamin C	0	mg
Vitamin B1	0.04	mg
Vitamin B2	0.248	mg
Vitamin B3/PP	3.319	mg
Vitamin B5	0.525	mg
Vitamin B6	0.1	mg
Vitamin B12	0.14	µg
Vitamin K	3.9	µg
Vitamin B9	0	µg
Tryptophan	0.2	g
Threonine	0.776	g
Isoleucine	0.872	g
Leucine	1.342	g
Lysine	1.466	g
Methionine	0.482	g
Cystine plus cysteine	0.281	g
Phenylalanine	0.731	g
Tyrosine	0.574	g
Valine	0.913	g
Arginine	1.316	g
Histidine	0.515	g
Alanine	1.28	g
Aspartic acid	1.75	g
Glutamic acid	2.735	g
Glycine	1.837	g
Proline	1.219	g
Serine	0.724	g
Cholesterol	70	mg
Saturated Fats	5	g
Docosahexaenoic acid (DHA)	0.04	g
Eicosapentaenoic acid (EPA)	0.02	g
Monounsaturated Fats	7.22	g
Polyunsaturated Fats	3.94	g
Folate, natural	3	µg
Starch	0	g
Vitamin A	48	µg
Dietary folate equivalents	3	µg
Alpha-carotene	0	µg
Lycopene	0	µg
Lutein + zeaxanthin	0	µg
Choline	49.3	mg
Betaine	4.2	mg
Total long chain omega 3 fatty acids, equated	0.23	g
Omega 6 fat	3.6	g

Food properties

Source	Canadian Nutrient File database
Category	Poultry Products

Nutritional Profile of 100g of Chicken, broiler, neck, meat and skin, simmered

Core nutrient values:

Calories: 247 calories
Protein: 19.61g
Total Fat: 18.1g, including 5g of saturated fat
Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
Cholesterol: 70 mg
Potassium: 108 mg
Sodium: 52 mg
Calcium: 27 mg
Iron: 2.3 mg

Notable daily values:

High in Zinc: 24.73% DV, Selenium: 31.45% DV, Vitamin B3/PP: 20.74% DV, Saturated Fats: 25.00% DV,
Moderate in Iron: 12.78% DV, Phosphorus: 9.76% DV, Copper: 10.78% DV, Vitamin B2: 19.08% DV, Vitamin B5: 10.50% DV, Vitamin B6: 5.88% DV, Vitamin B12: 5.83% DV, Vitamin A: 5.33% DV, Choline: 8.96% DV,
Low in Sodium: 2.26% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Chicken, broiler, neck, meat and skin, simmered?

Chicken neck is the neck of a chicken. It is a bony part of the chicken that is often used to make chicken stock or broth. Chicken neck can also be added to stews and other dishes for added flavor. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Chicken, broiler, neck, meat and skin, simmered?

There are 247 calories in 100g of Chicken, broiler, neck, meat and skin, simmered.

How many proteins are in Chicken, broiler, neck, meat and skin, simmered?

Chicken, broiler, neck, meat and skin, simmered contains 19.61 grams of protein in 100g

How many carbs are in Chicken, broiler, neck, meat and skin, simmered?

Chicken, broiler, neck, meat and skin, simmered contains 0 grams of carbohydrates in 100g

How many fats are in Chicken, broiler, neck, meat and skin, simmered?

Chicken, broiler, neck, meat and skin, simmered contains 18.1 grams of fat in 100g

What vitamins are in Chicken, broiler, neck, meat and skin, simmered?

Per 100 grams there are

What minerals are in Chicken, broiler, neck, meat and skin, simmered?

Per 100 grams there are

Chicken, broiler, neck, meat and skin, simmered nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.