FAQ: Frequently Asked Questions:
What is the nutritional value of Turkey, hen, light meat and skin, raw?
Chicken light meat refers to the white meat of a chicken, such as the breast and wings. Light meat is generally leaner and has a milder flavor than dark meat. It is often used in salads, sandwiches, and stir-fries.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Turkey, hen, light meat and skin, raw?
There are 137 calories in 100g of Turkey, hen, light meat and skin, raw.
How many proteins are in Turkey, hen, light meat and skin, raw?
Turkey, hen, light meat and skin, raw contains 22.45 grams of protein in 100g
How many carbs are in Turkey, hen, light meat and skin, raw?
Turkey, hen, light meat and skin, raw contains 0 grams of carbohydrates in 100g
How many fats are in Turkey, hen, light meat and skin, raw?
Turkey, hen, light meat and skin, raw contains 4.69 grams of fat in 100g
What vitamins are in Turkey, hen, light meat and skin, raw?
Per 100 grams there are
What minerals are in Turkey, hen, light meat and skin, raw?
Per 100 grams there are