Nutritional Profile of 100g of Turkey, broiler, light meat only, roasted
Core nutrient values:
- Calories: 155 calories
- Protein: 30.52g
- Total Fat: 2.72g, including 0.847g of saturated fat
- Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
- Cholesterol: 85 mg
- Potassium: 336 mg
- Sodium: 50 mg
- Calcium: 8 mg
- Iron: 0.36 mg
Notable daily values:
- High in Selenium: 26.55% DV, Vitamin B3/PP: 73.49% DV, Vitamin B12: 39.25% DV,
- Moderate in Phosphorus: 18.32% DV, Potassium: 7.15% DV, Zinc: 11.91% DV, Vitamin B2: 10.46% DV, Vitamin B5: 14.30% DV, Vitamin B6: 14.29% DV,
- Low in Sodium: 2.17% DVSaturated Fats: 4.23% DV