FAQ: Frequently Asked Questions:
What is the nutritional value of Chicken, broiler, light meat, roasted?
Chicken light meat refers to the white meat of a chicken, such as the breast and wings. Light meat is generally leaner and has a milder flavor than dark meat. It is often used in salads, sandwiches, and stir-fries.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Chicken, broiler, light meat, roasted?
There are 173 calories in 100g of Chicken, broiler, light meat, roasted.
How many proteins are in Chicken, broiler, light meat, roasted?
Chicken, broiler, light meat, roasted contains 30.91 grams of protein in 100g
How many carbs are in Chicken, broiler, light meat, roasted?
Chicken, broiler, light meat, roasted contains 0 grams of carbohydrates in 100g
How many fats are in Chicken, broiler, light meat, roasted?
Chicken, broiler, light meat, roasted contains 4.51 grams of fat in 100g
What vitamins are in Chicken, broiler, light meat, roasted?
Per 100 grams there are
What minerals are in Chicken, broiler, light meat, roasted?
Per 100 grams there are