Nutritional Facts for Chicken, broiler, dark meat and skin, batter dipped, fried

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Name	Value	Unit
Protein	21.85	g
Fat	18.64	g
Carbohydrates	9.38	g
Ash	1.31	g
Calories	298	kCal
Alcohol	0	g
Water	48.82	g
Caffeine	0	mg
Theobromine	0	mg
Energy	1247	kJ
Dietary fiber	0	g
Calcium	21	mg
Iron	1.44	mg
Magnesium	20	mg
Phosphorus	145	mg
Potassium	185	mg
Sodium	295	mg
Zinc	2.08	mg
Copper	0.08	mg
Manganese	0.058	mg
Selenium	23.6	µg
Retinol (preformed vitamin A)	31	µg
Beta-carotene equivalents (provitamin A)	0	µg
Vitamin D, International Units	11	IU
Vitamin D	0.3	µg
Vitamin C	0	mg
Vitamin B1	0.117	mg
Vitamin B2	0.218	mg
Vitamin B3/PP	5.607	mg
Vitamin B5	0.953	mg
Vitamin B6	0.25	mg
Vitamin B12	0.27	µg
Vitamin B9	9	µg
Tryptophan	0.25	g
Threonine	0.895	g
Isoleucine	1.094	g
Leucine	1.605	g
Lysine	1.713	g
Methionine	0.574	g
Cystine plus cysteine	0.302	g
Phenylalanine	0.874	g
Tyrosine	0.711	g
Valine	1.067	g
Arginine	1.333	g
Histidine	0.637	g
Alanine	1.226	g
Aspartic acid	1.889	g
Glutamic acid	3.506	g
Glycine	1.318	g
Proline	1.136	g
Serine	0.806	g
Cholesterol	89	mg
Saturated Fats	4.95	g
Docosahexaenoic acid (DHA)	0.04	g
Eicosapentaenoic acid (EPA)	0.01	g
Monounsaturated Fats	7.58	g
Polyunsaturated Fats	4.43	g
Folate, natural	9	µg
Vitamin A	31	µg
Dietary folate equivalents	24	µg

Food properties

Source	Canadian Nutrient File database
Category	Poultry Products

Nutritional Profile of 100g of Chicken, broiler, dark meat and skin, batter dipped, fried

Core nutrient values:

Calories: 298 calories
Protein: 21.85g
Total Fat: 18.64g, including 4.95g of saturated fat
Total Carbohydrates: 9.38g, with g of sugars and 0g of dietary fiber
Cholesterol: 89 mg
Potassium: 185 mg
Sodium: 295 mg
Calcium: 21 mg
Iron: 1.44 mg

Notable daily values:

High in Selenium: 42.91% DV, Vitamin B3/PP: 35.04% DV, Saturated Fats: 24.75% DV,
Moderate in Iron: 8.00% DV, Phosphorus: 11.60% DV, Sodium: 12.83% DV, Zinc: 18.91% DV, Copper: 8.89% DV, Vitamin B1: 9.75% DV, Vitamin B2: 16.77% DV, Vitamin B5: 19.06% DV, Vitamin B6: 14.71% DV, Vitamin B12: 11.25% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Chicken, broiler, dark meat and skin, batter dipped, fried?

Chicken dark meat refers to the darker meat of a chicken, such as the legs and thighs. Dark meat is richer in flavor and contains more fat than light meat. It is often used in stews, casseroles, and other dishes. The nutritional data for Chicken, broiler, dark meat and skin, batter dipped, fried suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Chicken, broiler, dark meat and skin, batter dipped, fried?

There are 298 calories in 100g of Chicken, broiler, dark meat and skin, batter dipped, fried.

How many proteins are in Chicken, broiler, dark meat and skin, batter dipped, fried?

Chicken, broiler, dark meat and skin, batter dipped, fried contains 21.85 grams of protein in 100g

How many carbs are in Chicken, broiler, dark meat and skin, batter dipped, fried?

Chicken, broiler, dark meat and skin, batter dipped, fried contains 9.38 grams of carbohydrates in 100g

How many fats are in Chicken, broiler, dark meat and skin, batter dipped, fried?

Chicken, broiler, dark meat and skin, batter dipped, fried contains 18.64 grams of fat in 100g

What vitamins are in Chicken, broiler, dark meat and skin, batter dipped, fried?

Per 100 grams there are

What minerals are in Chicken, broiler, dark meat and skin, batter dipped, fried?

Per 100 grams there are

Chicken, broiler, dark meat and skin, batter dipped, fried nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.