FAQ: Frequently Asked Questions:
What is the nutritional value of Pork, separable fat, cooked?
Pork is a type of red meat that comes from pigs. It is a good source of protein, iron, and zinc. Pork can be cooked in a variety of ways, including roasting, grilling, and frying. It is often used in dishes like pork chops, pork roast, and pulled pork.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Pork, separable fat, cooked?
There are 626 calories in 100g of Pork, separable fat, cooked.
How many proteins are in Pork, separable fat, cooked?
Pork, separable fat, cooked contains 7.06 grams of protein in 100g
How many carbs are in Pork, separable fat, cooked?
Pork, separable fat, cooked contains 0 grams of carbohydrates in 100g
How many fats are in Pork, separable fat, cooked?
Pork, separable fat, cooked contains 66.1 grams of fat in 100g
What vitamins are in Pork, separable fat, cooked?
Per 100 grams there are
What minerals are in Pork, separable fat, cooked?
Per 100 grams there are