Nutritional Facts for Pork, loin, rib steak (rib end), boneless, lean and fat, raw


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NameValueUnit
Protein19.9g
Fat14.01g
Carbohydrates0g
Ash0.89g
Calories211kCal
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Water66.15g
Caffeine0mg
Theobromine0mg
Energy883kJ
Sugars0g
Galactose0g
Dietary fiber0g
Calcium5mg
Iron0.71mg
Magnesium20mg
Phosphorus193mg
Potassium384mg
Sodium42mg
Zinc1.57mg
Copper0.054mg
Manganese0.009mg
Selenium32µg
Retinol (preformed vitamin A)2µg
Beta-carotene equivalents (provitamin A)0µg
Vitamin E0.29mg
Vitamin D, International Units54IU
Vitamin D1.4µg
Vitamin C0.3mg
Vitamin B10.779mg
Vitamin B20.247mg
Vitamin B3/PP4.638mg
Vitamin B50.703mg
Vitamin B60.417mg
Vitamin B120.5µg
Vitamin B90µg
Tryptophan0.245g
Threonine0.897g
Isoleucine0.916g
Leucine1.584g
Lysine1.78g
Methionine0.517g
Cystine plus cysteine0.25g
Phenylalanine0.791g
Tyrosine0.68g
Valine1.072g
Arginine1.258g
Histidine0.774g
Alanine1.169g
Aspartic acid1.827g
Glutamic acid3.063g
Glycine1.038g
Proline0.85g
Serine0.822g
Cholesterol60mg
Saturated Fats4.86g
Docosahexaenoic acid (DHA)0g
Monounsaturated Fats6.25g
Polyunsaturated Fats1.5g
Folate, natural6µg
Starch0g
Vitamin A2µg
Dietary folate equivalents6µg

Food properties

SourceCanadian Nutrient File database
CategoryPork Products

Nutritional Profile of 100g of Pork, loin, rib steak (rib end), boneless, lean and fat, raw

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

Pork loin is a lean and tender cut of meat that comes from the back of a pig. It is often used for roasting, grilling, or frying. Pork loin can be cooked in a variety of ways, including grilling, roasting, and frying. It is often served as a main course. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

There are 211 calories in 100g of Pork, loin, rib steak (rib end), boneless, lean and fat, raw.

How many proteins are in Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

Pork, loin, rib steak (rib end), boneless, lean and fat, raw contains 19.9 grams of protein in 100g

How many carbs are in Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

Pork, loin, rib steak (rib end), boneless, lean and fat, raw contains 0 grams of carbohydrates in 100g

How many fats are in Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

Pork, loin, rib steak (rib end), boneless, lean and fat, raw contains 14.01 grams of fat in 100g

What vitamins are in Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

Per 100 grams there are

What minerals are in Pork, loin, rib steak (rib end), boneless, lean and fat, raw?

Per 100 grams there are


Pork, loin, rib steak (rib end), boneless, lean and fat, raw nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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