Nutritional Facts for Pork, cured, bacon bits, cooked

Nutritional Profile of 100g of Pork, cured, bacon bits, cooked

Core nutrient values:

• Calories: 498 calories
• Protein: 33.6g
• Total Fat: 39g, including g of saturated fat
• Total Carbohydrates: 0.6g, with 0g of sugars and 0g of dietary fiber
• Cholesterol: 110 mg
• Potassium: 440 mg
• Sodium: 2560 mg
• Calcium: 23 mg
• Iron: mg

Notable daily values:

• High in Sodium: 111.30% DV,
• Moderate in Potassium: 9.36% DV,

FAQ: Frequently Asked Questions:

What is the nutritional value of Pork, cured, bacon bits, cooked?

Bacon bits are small pieces of fried bacon that are often used as a topping for salads, soups, and other dishes. Bacon bits are a good source of protein and fat, but they are also high in sodium and saturated fat. The nutritional data for Pork, cured, bacon bits, cooked suggests a balanced profile with no significant extremes in nutrient content.

How many calories are in Pork, cured, bacon bits, cooked?

There are 498 calories in 100g of Pork, cured, bacon bits, cooked.

How many proteins are in Pork, cured, bacon bits, cooked?

Pork, cured, bacon bits, cooked contains 33.6 grams of protein in 100g

How many carbs are in Pork, cured, bacon bits, cooked?

Pork, cured, bacon bits, cooked contains 0.6 grams of carbohydrates in 100g

How many fats are in Pork, cured, bacon bits, cooked?

Pork, cured, bacon bits, cooked contains 39 grams of fat in 100g

What vitamins are in Pork, cured, bacon bits, cooked?

Per 100 grams there are

What minerals are in Pork, cured, bacon bits, cooked?

Per 100 grams there are