FAQ: Frequently Asked Questions:
What is the nutritional value of Soybeans, dry, boiled, salted?
Soybeans are a type of legume that is a good source of protein, fiber, and iron. They are often used in cooking and can be processed into a variety of products, such as tofu, soy milk, and soy sauce. Soybeans are a versatile ingredient and are a good source of plant-based protein.
Includes higher amounts of Iron,
which by dietary guidelines are beneficial for various bodily functions.
How many calories are in Soybeans, dry, boiled, salted?
There are 173 calories in 100g of Soybeans, dry, boiled, salted.
How many proteins are in Soybeans, dry, boiled, salted?
Soybeans, dry, boiled, salted contains 16.64 grams of protein in 100g
How many carbs are in Soybeans, dry, boiled, salted?
Soybeans, dry, boiled, salted contains 9.93 grams of carbohydrates in 100g
How many fats are in Soybeans, dry, boiled, salted?
Soybeans, dry, boiled, salted contains 8.97 grams of fat in 100g
What vitamins are in Soybeans, dry, boiled, salted?
Per 100 grams there are
What minerals are in Soybeans, dry, boiled, salted?
Per 100 grams there are