FAQ: Frequently Asked Questions:
What is the nutritional value of Beans, navy, boiled, salted?
Navy beans are a type of small, white bean that has a mild flavor. They are a good source of protein, fiber, and iron. Navy beans can be cooked and used in soups, stews, salads, and dips. They are often used in baked beans.
Contains lower amounts of Saturated fats,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Beans, navy, boiled, salted?
There are 140 calories in 100g of Beans, navy, boiled, salted.
How many proteins are in Beans, navy, boiled, salted?
Beans, navy, boiled, salted contains 8.23 grams of protein in 100g
How many carbs are in Beans, navy, boiled, salted?
Beans, navy, boiled, salted contains 26.05 grams of carbohydrates in 100g
How many fats are in Beans, navy, boiled, salted?
Beans, navy, boiled, salted contains 0.62 grams of fat in 100g
What vitamins are in Beans, navy, boiled, salted?
Per 100 grams there are
What minerals are in Beans, navy, boiled, salted?
Per 100 grams there are