Nutritional Facts for Veal, milk-fed, rib chop, lean, raw

Nutritional Profile of 100g of Veal, milk-fed, rib chop, lean, raw

Core nutrient values:

• Calories: 113 calories
• Protein: 20.36g
• Total Fat: 2.85g, including 1.13g of saturated fat
• Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
• Cholesterol: 63 mg
• Potassium: 306 mg
• Sodium: 95 mg
• Calcium: 14 mg
• Iron: 1.1 mg

Notable daily values:

• High in Zinc: 29.09% DV, Vitamin B3/PP: 44.06% DV, Vitamin B5: 23.80% DV, Vitamin B6: 25.88% DV, Vitamin B12: 45.83% DV,
• Moderate in Iron: 6.11% DV, Magnesium: 5.48% DV, Phosphorus: 15.52% DV, Potassium: 6.51% DV, Copper: 12.00% DV, Selenium: 15.45% DV, Vitamin B1: 5.83% DV, Vitamin B2: 18.46% DV, Saturated Fats: 5.65% DV,
• Low in Sodium: 4.13% DV

FAQ: Frequently Asked Questions:

What is the nutritional value of Veal, milk-fed, rib chop, lean, raw?

Veal is a type of red meat that comes from young calves. It is a leaner and more tender cut of meat than beef and has a mild flavor. Veal is often used in dishes like veal cutlets, veal chops, and veal stew. It can be pan-fried, roasted, or braised. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Veal, milk-fed, rib chop, lean, raw?

There are 113 calories in 100g of Veal, milk-fed, rib chop, lean, raw.

How many proteins are in Veal, milk-fed, rib chop, lean, raw?

Veal, milk-fed, rib chop, lean, raw contains 20.36 grams of protein in 100g

How many carbs are in Veal, milk-fed, rib chop, lean, raw?

Veal, milk-fed, rib chop, lean, raw contains 0 grams of carbohydrates in 100g

How many fats are in Veal, milk-fed, rib chop, lean, raw?

Veal, milk-fed, rib chop, lean, raw contains 2.85 grams of fat in 100g

What vitamins are in Veal, milk-fed, rib chop, lean, raw?

Per 100 grams there are

What minerals are in Veal, milk-fed, rib chop, lean, raw?

Per 100 grams there are