FAQ: Frequently Asked Questions:
What is the nutritional value of Veal, foreshank, osso buco, lean, braised?
Veal is a type of red meat that comes from young calves. It is a leaner and more tender cut of meat than beef and has a mild flavor. Veal is often used in dishes like veal cutlets, veal chops, and veal stew. It can be pan-fried, roasted, or braised.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Veal, foreshank, osso buco, lean, braised?
There are 157 calories in 100g of Veal, foreshank, osso buco, lean, braised.
How many proteins are in Veal, foreshank, osso buco, lean, braised?
Veal, foreshank, osso buco, lean, braised contains 29.12 grams of protein in 100g
How many carbs are in Veal, foreshank, osso buco, lean, braised?
Veal, foreshank, osso buco, lean, braised contains 0 grams of carbohydrates in 100g
How many fats are in Veal, foreshank, osso buco, lean, braised?
Veal, foreshank, osso buco, lean, braised contains 4.51 grams of fat in 100g
What vitamins are in Veal, foreshank, osso buco, lean, braised?
Per 100 grams there are
What minerals are in Veal, foreshank, osso buco, lean, braised?
Per 100 grams there are