Nutritional Facts for Veal, liver, braised


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NameValueUnit
Protein28.42g
Fat6.26g
Carbohydrates3.77g
Ash1.7g
Calories192kCal
Alcohol0g
Water59.86g
Caffeine0mg
Theobromine0mg
Energy805kJ
Sugars0g
Dietary fiber0g
Calcium6mg
Iron5.11mg
Magnesium20mg
Phosphorus460mg
Potassium329mg
Sodium78mg
Zinc11.23mg
Copper14.94mg
Manganese0.27mg
Selenium19.3µg
Retinol (preformed vitamin A)21140µg
Beta-carotene equivalents (provitamin A)47µg
Vitamin E0.68mg
Vitamin C1.1mg
Vitamin B10.182mg
Vitamin B22.86mg
Vitamin B3/PP13.15mg
Vitamin B56.555mg
Vitamin B60.918mg
Vitamin B1284.6µg
Vitamin K1.4µg
Vitamin B90µg
Tryptophan0.361g
Threonine1.149g
Isoleucine1.274g
Leucine2.507g
Lysine2.141g
Methionine0.74g
Cystine plus cysteine0.49g
Phenylalanine1.44g
Tyrosine1.044g
Valine1.669g
Arginine1.838g
Histidine0.829g
Alanine1.784g
Aspartic acid2.688g
Glutamic acid3.607g
Glycine2.288g
Proline1.642g
Serine1.291g
Cholesterol511mg
Fatty acids, total trans0.305g
Saturated Fats1.986g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0g
Monounsaturated Fats1.146g
Polyunsaturated Fats1.069g
Folate, natural331µg
Beta tocopherol0.01mg
Gamma tocopherol0.04mg
Delta tocopherol0mg
Vitamin A21145µg
Dietary folate equivalents331µg
Hydroxyproline0.1g
Alpha-carotene11µg
Lycopene0µg
Lutein + zeaxanthin0µg
Choline398.9mg
Betaine9.8mg
Total long chain omega 3 fatty acids, equated0.03g
Omega 6 fat0.969g

Food properties

SourceCanadian Nutrient File database
CategoryLamb, Veal and Game

Nutritional Profile of 100g of Veal, liver, braised

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Veal, liver, braised?

Veal liver is known for its delicate flavor and smooth texture compared to beef or pork liver. It's an excellent source of iron, vitamin A, and B vitamins. Veal liver can be pan-fried, sautéed, or used in pâtés. Includes higher amounts of Iron, which by dietary guidelines are beneficial for various bodily functions. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Veal, liver, braised?

There are 192 calories in 100g of Veal, liver, braised.

How many proteins are in Veal, liver, braised?

Veal, liver, braised contains 28.42 grams of protein in 100g

How many carbs are in Veal, liver, braised?

Veal, liver, braised contains 3.77 grams of carbohydrates in 100g

How many fats are in Veal, liver, braised?

Veal, liver, braised contains 6.26 grams of fat in 100g

What vitamins are in Veal, liver, braised?

Per 100 grams there are

What minerals are in Veal, liver, braised?

Per 100 grams there are


Veal, liver, braised nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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