Nutritional Facts for Lamb, New Zealand, composite cuts, lean, raw


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NameValueUnit
Protein20.75g
Fat4.41g
Carbohydrates0g
Ash1.12g
Calories128kCal
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Water73.78g
Caffeine0mg
Theobromine0mg
Energy536kJ
Sugars0g
Galactose0g
Dietary fiber0g
Calcium8mg
Iron1.64mg
Magnesium19mg
Phosphorus202mg
Potassium171mg
Sodium46mg
Zinc3.01mg
Copper0.099mg
Manganese0.024mg
Selenium1.5µg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)0µg
Vitamin E0.21mg
Vitamin D, International Units2IU
Vitamin D0.1µg
Vitamin C0mg
Vitamin B10.15mg
Vitamin B20.39mg
Vitamin B3/PP6.54mg
Vitamin B50.49mg
Vitamin B60.14mg
Vitamin B122.71µg
Vitamin B90µg
Tryptophan0.242g
Threonine0.888g
Isoleucine1.001g
Leucine1.614g
Lysine1.832g
Methionine0.532g
Cystine plus cysteine0.248g
Phenylalanine0.845g
Tyrosine0.697g
Valine1.12g
Arginine1.233g
Histidine0.657g
Alanine1.248g
Aspartic acid1.826g
Glutamic acid3.011g
Glycine1.013g
Proline0.87g
Serine0.771g
Cholesterol74mg
Saturated Fats1.88g
Docosahexaenoic acid (DHA)0g
Eicosapentaenoic acid (EPA)0.001g
Monounsaturated Fats1.69g
Polyunsaturated Fats0.22g
Folate, natural0µg
Starch0g
Vitamin A0µg
Dietary folate equivalents0µg
Total long chain omega 3 fatty acids, equated0.073g
Omega 6 fat0.13g

Food properties

SourceCanadian Nutrient File database
CategoryLamb, Veal and Game

Nutritional Profile of 100g of Lamb, New Zealand, composite cuts, lean, raw

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Lamb, New Zealand, composite cuts, lean, raw?

Lamb is a type of red meat that comes from young sheep. It is a good source of protein, iron, and zinc. Lamb has a rich, slightly gamey flavor and can be cooked in a variety of ways, including roasting, grilling, and stewing. It is often used in dishes like lamb chops, lamb stew, and lamb curry. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Lamb, New Zealand, composite cuts, lean, raw?

There are 128 calories in 100g of Lamb, New Zealand, composite cuts, lean, raw.

How many proteins are in Lamb, New Zealand, composite cuts, lean, raw?

Lamb, New Zealand, composite cuts, lean, raw contains 20.75 grams of protein in 100g

How many carbs are in Lamb, New Zealand, composite cuts, lean, raw?

Lamb, New Zealand, composite cuts, lean, raw contains 0 grams of carbohydrates in 100g

How many fats are in Lamb, New Zealand, composite cuts, lean, raw?

Lamb, New Zealand, composite cuts, lean, raw contains 4.41 grams of fat in 100g

What vitamins are in Lamb, New Zealand, composite cuts, lean, raw?

Per 100 grams there are

What minerals are in Lamb, New Zealand, composite cuts, lean, raw?

Per 100 grams there are


Lamb, New Zealand, composite cuts, lean, raw nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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