Nutritional Profile of 100g of Lamb, pancreas, braised
Core nutrient values:
- Calories: 234 calories
- Protein: 22.83g
- Total Fat: 15.12g, including 6.84g of saturated fat
- Total Carbohydrates: 0g, with 0g of sugars and 0g of dietary fiber
- Cholesterol: 400 mg
- Potassium: 291 mg
- Sodium: 52 mg
- Calcium: 12 mg
- Iron: 2.12 mg
Notable daily values:
- High in Phosphorus: 34.48% DV, Zinc: 24.36% DV, Selenium: 117.82% DV, Vitamin C: 22.22% DV, Vitamin B12: 230.83% DV, Saturated Fats: 34.20% DV,
- Moderate in Iron: 11.78% DV, Potassium: 6.19% DV, Copper: 9.22% DV, Vitamin B2: 16.15% DV, Vitamin B3/PP: 16.00% DV, Vitamin B5: 17.00% DV,
- Low in Sodium: 2.26% DV