FAQ: Frequently Asked Questions:
What is the nutritional value of Game meat, elk, loin, separable lean only, cooked, broiled?
Elk meat is a lean and flavorful game meat with a slightly sweeter flavor than deer. It is a good source of protein, iron, and B vitamins.
Includes higher amounts of Iron,
which by dietary guidelines are beneficial for various bodily functions.
Contains lower amounts of Sodium,
which by dietary guidelines recommended to be consumed in smaller quantities.
How many calories are in Game meat, elk, loin, separable lean only, cooked, broiled?
There are 167 calories in 100g of Game meat, elk, loin, separable lean only, cooked, broiled.
How many proteins are in Game meat, elk, loin, separable lean only, cooked, broiled?
Game meat, elk, loin, separable lean only, cooked, broiled contains 31 grams of protein in 100g
How many carbs are in Game meat, elk, loin, separable lean only, cooked, broiled?
Game meat, elk, loin, separable lean only, cooked, broiled contains 0 grams of carbohydrates in 100g
How many fats are in Game meat, elk, loin, separable lean only, cooked, broiled?
Game meat, elk, loin, separable lean only, cooked, broiled contains 3.84 grams of fat in 100g
What vitamins are in Game meat, elk, loin, separable lean only, cooked, broiled?
Per 100 grams there are
What minerals are in Game meat, elk, loin, separable lean only, cooked, broiled?
Per 100 grams there are