Nutritional Facts for Roselle, raw


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NameValueUnit
Protein0.96g
Fat0.64g
Carbohydrates11.31g
Ash0.52g
Calories49kCal
Alcohol0g
Water86.58g
Caffeine0mg
Theobromine0mg
Energy205kJ
Calcium215mg
Iron1.48mg
Magnesium51mg
Phosphorus37mg
Potassium208mg
Sodium6mg
Retinol (preformed vitamin A)0µg
Beta-carotene equivalents (provitamin A)171µg
Vitamin D, International Units0IU
Vitamin D0µg
Vitamin C12mg
Vitamin B10.011mg
Vitamin B20.028mg
Vitamin B3/PP0.31mg
Vitamin B120µg
Vitamin B90µg
Cholesterol0mg
Docosahexaenoic acid (DHA)0g
Vitamin A14µg

Food properties

SourceCanadian Nutrient File database
CategoryFruits and fruit juices

Nutritional Profile of 100g of Roselle, raw

Core nutrient values:

Notable daily values:


FAQ: Frequently Asked Questions:

What is the nutritional value of Roselle, raw?

Roselle, also known as hibiscus sabdariffa, is a plant whose calyces (the sepals that surround the flower) are used to make a tart and refreshing drink. It is a good source of vitamin C and antioxidants. Roselle is also used to make jams, jellies, and sauces. It is known for its vibrant red color and its tart, slightly sweet flavor. Contains lower amounts of Sodium, which by dietary guidelines recommended to be consumed in smaller quantities.

How many calories are in Roselle, raw?

There are 49 calories in 100g of Roselle, raw.

How many proteins are in Roselle, raw?

Roselle, raw contains 0.96 grams of protein in 100g

How many carbs are in Roselle, raw?

Roselle, raw contains 11.31 grams of carbohydrates in 100g

How many fats are in Roselle, raw?

Roselle, raw contains 0.64 grams of fat in 100g

What vitamins are in Roselle, raw?

Per 100 grams there are

What minerals are in Roselle, raw?

Per 100 grams there are


Roselle, raw nutrition facts and analysis. (DV) Daily Values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from Canadian Nutrient File database.




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